Charcuterie Board of Cedar and Thunder Egg Slab


This is a charcuterie board I designed so that the stone can be removed and displayed between uses and then chilled in the refrigerator prior to use. When the board is ready to serve then the stone with items needing to be cold is placed into its pocket keeping those items cold during your party.

This board is made from cedar milled from storm damaged trees on our property and the stone is a thick polished slab from a large thunder egg called Caldera Flame on the Oregon/Nevada border.
shipping and packaging is included in the price

* Note it is recommended that the stone be washed carefully by hand not placed in a dishwasher and it’s not recommended it be put in the freezer or oven. 
the board has been piled with a food grade cutting board oil and a light coat of similar oil may be needed periodically with use.